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Let a glass of Pinot Noir take you on a tour around the world. Originating in Burgundy, this perennial favorite has successfully been adopted for cultivation across the globe—from Chile to New Zealand, taking on unique flavors of each terroir. Stop by The Wine Feed on Tuesday., March 19, from 7–8:30 p.m. to sample the variety of taste profiles this beauty can reveal. For more information and to purchase tickets visit bit.ly/WiaTOY.
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